Call us to find out how we can become your farmer for learning or where we will be to sale our produce.
Our Approach
Our Approach
Legacy Taste of The Garden is a family farm operation that was created to pass on generational knowledge of Sustainable and Entrepreneurial living. Lagacy Taste of The Garden desires to help bring back the knowledge of growing and using Fresh Produce, and teaching how to obtain a lifestyle in agriculture, entrepreneurship and self sustainability.
Our Story
Legacy Taste Of The Garden's Mission
Our aim is to close the gap between local producers and the local community, this will help support the Communities Economic vitality. We want help to empower individuals and communities to become self sustaining and economically sound through education, networking, and providing information on a healthy, sustainable, empowered life.
We provide information and training on growing their own garden and the benefits of farming.
Legacy Taste of The Garden strives to create a hub and network of individuals, co-op's and communities in the farming arena. Through the network, all aspects of the Agriculture world can be at the hands of those who desire to enhance their farming desires.
Your Next Steps...
Meet the Greer Family
We are all the team...One team one mission....This is our Legacy....
Legacy Taste of The Garden is part of my Dad's, Norman Greer, lifelong profession of Farming. This was a legacy in our family for generations. Our son DeAnthony picked up the mantle to continue his legacy of farming and giving back to our community.
Norman Greer's family are farmers from Gibson County, Indiana since 1855 pre-Civil War in the Southern Indiana negro farming community now known as Lyles Station, Indiana. Lyles Station in now the last remaining African American settlement in Indiana. My dad, Norman Greer and Lyles are featured in the AAMHC in DC as models of the African American farmer and community.
In the 1800s living on the land was a sustaining way of life. These families lived on the land, worked the land and sold the goods produced on the land. This knowledge of growing our own is passed down to generations creating a "Legacy Taste of The Garden" that is much needed in today's lost society of taking care of oneself and each other.
DeAnthony Jamerson
Next Generation Greer Farmer
His desire to carry on the family Legacy Taste of The Garden which his ancestors paved the way.
Denise Jamerson
Next Generation Greer Farmer
Her wiliness to open the door for the community to become a part of her family legacy and know who they are as a people.
John Jamerson
Next Generation Farmer
His passion to widen the boarders to others wanting to become farmers and uniting others in business for themselves.